The Halloween FUN continues..... WELCOME to DAY {3}! It sure sounds like you all have been enjoying the party so far! I still have much more in store for you, so keep checking daily!
Did any of you have a chance to make the dip or cookies??? My family and I have been snacking on them both today {except Grace, she's not a PB girl or spicy girl}!!! She's missing out! Can't believe she doesn't love PB! I LOVE PB!!! And BTW, that dip was even better with the cheese added! LOL!
Today I tried to get my "black cat" Wilma to pose for me... but all she wanted to do was be lazy!!! So, I went to my next best option and decked out Oliver for you! I also couldn't resist sharing this great decorating idea we did last year at the BARN Event! All you need to do is take a pair of vintage legs (I know you all have a pair of them just sitting around in your spare closet! LOL) and put on some Halloween tights, a pair of boots and place them in an urn! It makes a great statement piece by your front door!!!
Today I also have another super easy recipe for you to enjoy!
Ingredients
For the crumb
topping:
1/2 cup flour
1/2 cup old
fashioned oats
1/2 cup brown
sugar
1/2 tsp baking
powder
1/4 tsp ground
cinnamon
dash of salt
1/3 cup unsalted
butter, diced into small chunks
For the apple
filling:
3-4 large Granny
Smith apples, peeled and sliced thin
3 Tbsp butter,
melted
2 Tbsp flour
1 Tbsp lemon
juice
3 Tbsp milk
1/2 tsp vanilla
extract
1/4 cup brown
sugar
1/2 tsp ground
cinnamon
dash of salt
Serve with
Vanilla Ice Cream
Instructions
1.
Preheat
oven to 375 degrees F.
2.
In
a medium size bowl combine the crumb topping ingredients with a fork or pastry
blender until it resembles small crumbs. Refrigerate while you prepare the
apple filling.
3.
For
the Apple Filling: In a small bowl, combine melted butter and flour until well
blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar,
cinnamon, and salt. Pour butter mixture over apples and toss to coat. Pour
apple mixture into an 8x8-inch baking dish and spread into an even layer.
Sprinkle crumb topping evenly over the apples. Bake for 30-35 minutes or until
golden brown and top is set. Remove from oven and allow to cool for at least 10
minutes before serving.
Now for the TREAT of the DAY....
As you now I love Halloween!!! So does my "ghoulfriend" Sheri, from Calico Moon! She many be more of a Halloween lover then I am! So I asked if she wanted to join my hop and share a project! She, of course, said YES! Please click the link below for a downloadable note & pattern instructions for these darling game board quilts from Sheri! I LOVE them! They would look great done up in my Humble Beginnings fabric!
http://siterepository.s3.amazonaws.com/2457/halloween_blog_hop_2015.pdf
Before I wrap up DAY {3}, I would like to thank you for all the comments! Here is a list of the winners of the Basin Banners thru the Year, October patterns... Congratulations!!! If you are a winner, please email me at swest@buttermilkbasin.com with you name and address asap so I can get your pattern in the mail!
Crickets Corner
Brenda Jeffers
Marsha Jean
Sharon Pack
Kathy Bahn
Janet O.
More FUN, projects & giveaways are coming!!! See you tomorrow!!! Stacy

















